MEDIUM EGG NOODLES

QUICK AND EASY NOODLES, PERFECT FOR STIR FRIES

Serves 6

Wheat Flour, Egg, Salt, Potassium Carbonate.

  • Great with soups, salad & stir-frys
  • Versatile
  • A low fat food
  • Suitable for vegetarians

ALLERGY ADVICE

Contains: Wheat, Gluten & Egg
May contain Nuts, Milk & Soy

STORAGE INSTRUCTION

Store in a cool dry place.

  1. Allow 1 block of noodles per person.
  2. Plunge them into a pan of boiling water and simmer for 4 minutes.
  3. Drain well and toss in a splash of soy sauce.
When serving as part of a stir-fry: Rinse in cold water, drain, then add to the wok, tossing all ingredients together just before serving for a spectacular stir-fry with masses of flavour.

Try with: Try with any of Sharwood’s range of Chinese simmer sauces such as Szechuan Kung Po, Szechuan Sweet Chili and Cantonese Sweet & Sour.

Looking to get your hands on some delicious Sharwood’s product? Click here to use our store locator to find a store near you! 

Not all products are available in all locations. Contact the store for availability. 

OUR RECIPES

Why not bring a sense of adventure and spice up your mealtime using our exotic, mouth watering recipes. They're quick and easy to make in just a few simple steps.