Tikka Paste

We have gently pre-fried the spices to bring out the delicious aroma and flavor in this rich paste to allow you to create a variety of tasty dishes.

Medium

Water, Canola Oil, Ginger Puree, Gram Flour*, Garlic Puree, Concentrated Lemon Juice, Salt, Spices (Cilantro, Cumin, Paprika, Cayenne Pepper, Turmeric, Black Pepper), Paprika Extract (Color) *From Yellow Split Peas

Additional Information

  • Suitable for vegetarians

Storage Instructions

Store in a cool dry place.
Once opened, refrigerate and use within 3 days.

How to Prepare a Diced Chicken Tikka Salad Wrap
Serving Suggestion

1. Whisk together 3tbsp of Sharwoods Tikka Paste, 3tbsp natural yogurt, a handful of chopped cilantro leaves and the juice of half a lemon.
2. Coat 9oz of diced chicken evenly with the mixture. Cover and chill for a minimum of 30minutes or preferably overnight.
3. Grill for 8-10 minutes on each side until browned on the outside and cooked through.
Serve with salad and mayonnaise in wraps.

Can be served hot or cold.

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Our Recipes

Why not bring a sense of adventure and spice up your mealtime using our exotic, mouth watering recipes. They're quick and easy to make in just a few simple steps.