Tikka Masala Simmer Sauce

Water, Tomato Concentrate, Yogurt (Skim Milk, Cream, Cultures), Sugar, Heavy Cream. Modified Corn Starch, Onion, Canola Oil, Spices, Coconut (Desiccated Coconut, Sulfur Dioxide Preservative), Ginger Purée, Garlic Purée, Coriander Leaf, Salt, Whey Protein Concentrate (Milk), Lemon Juice Concentrate, Lactic Acid ,Paprika Extract (Color), Chili Powder

For allergens, including Cereals containing Gluten, see ingredients in bold.

May contain Milk, Coconut, Sesame.

Suitable for Vegetarians.

Store in a Cool, Dry Place.

Once Opened, Refrigerate and Use within 3 Days.

Just Add Chicken – 15 Minutes.

Cooking Instructions for 5-6 servings:

Step 1: Fry 2 lb diced chicken breasts in a little oil until browned.

Step 2: Add the sauce and simmer for 5-7 minutes.

Ensure food is fully cooked and piping hot before serving.