Reduced Fat Butter Chicken Simmer Sauce

A creamy classic with tomatoes, butter and mild spices. 25% less fat than Sharwood’s regular Butter Chicken simmer sauce (fat content reduced from 5.0g to 3.5g per serving).

Serves 6

Water, Tomato Concentrate, Cream (Milk), Onion, Modified Corn Starch, Sugar, Salted Butter (Milk), Canola Oil, Spices, Ginger Puree, Salt, Garlic Puree, Citric Acid, Ground Fenugreek Leaf, Coriander, Paprika Extract (Color).

Additional Information

  • Suitable for Vegetarians.

Allergy Advice

Contains: Milk.
May contain sesame.

Storage Instructions

Store in a cold dry place.
Once opened, refrigerate and use within 3 days.
Best if used by: See lid.

1. Fry 2Lb diced chicken breasts in a little oil until browned.
2. Add the sauce and simmer for 5-7 minutes.
Ensure food is fully cooked and piping hot before serving.

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